Taste of Santa Barbara Menu E-mail

Liz and John Downey invite you to join them at Downey’s for the Seasonal Tasting Menu. Chef John gathers fresh produce from the Santa Barbara Farmer’s Market and pairs it with the freshest meats and seafood to bring you a meal that will sing to you from your plate.  Enjoy this dinner with our extensive selection of local wines for a true Santa Barbara experience!


Four-course Dinner $55.


MENU CHANGES DAILY. HERE IS A RECENT EXAMPLE.

PLEASE CALL FOR TODAY'S TASTING.

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SANTA BARBARA SMOKEHOUSE SALMON

Avocado, Chiles, Lime & Cilantro

*****

FRESH PEA SOUP

Creme Fraiche & Marjoram

*****

SHELTON FARM DUCK WITH CABERNET SAUCE

Roasted Root Vegetables

***** 
YOUR CHOICE FROM OUR DESSERT CART

Coffee or Tea

 
Last Updated on Friday, 22 February 2013 00:50
 
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TASTE OF SANTA BARBARA MENU



 

 

 

4-course menu pairing seafood and meats with

 

 

 

the best produce from the local Farmers’ Market.

 

 

 

Call for details 805-966-5006

 

 

 






 

 

 

 

 

 

 












Downey's Restaurant Santa Barbara 

Click here to make a reservation

 

 


 

 

Downey's Restaurant | 1305 State Street | Santa Barbara, CA 93101 
805-966-5006

Open for Dinner, Tuesday through Sunday from 5:30 p.m.


Website: Paul Berenson